North korean barbecue beef - succulent chunks of beef, stewed "north korean style" and served in a fiery red chili barbecue sauce, over braised cabbage

Scallopine of veal with sauteed garlic spinach

Eggplant roulade thinly sliced breaded eggplant rolled with ground beef in a classic italian sauce

Polynesian chicken served with fluffy steamed white rice

Crisp roasted duckling a l'orange