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Synch Cord: PC Connector. Polarizing Filter: A filter that affects light 4 ways: darkens the sky at 90 degrees from the sun; eliminates reflections; saturates color; reduces haze. The result of a wine being made from moldy grapes, stored improperly cleaned tanks barrels, or contaminated by a poor cork. wine glossary Acid An essential component wine.

Oxidized A tasting term to describe stale or 'off' wines, caused by exposure to air. "Bouquet" has a similar meaning. Controlled with aperture shutter speed settings. Speed: Refers to the sensitivity of a photographic emulsion, or the ability for a lens to accommodate light.

A 'long finish' is desired a good wine. For dry wines the process is allowed to continue until all the sugar has been converted into alcohol. Also, a change exposure by a factor of two. Transparency: Film which the final image is positive.

"Save the Date" cards are ideal when your marriage date falls close proximity to a major holiday. Another source of bitterness is tannin or stems. After a certain point all wine will decline the bottle. Thin Lacking body depth.

Commonly expressed as full-bodied, medium-bodied or medium-weight, or light-bodied. Malolactic fermentation The process which lactic acid converts malic acid, resulting wines are soft style, sometimes taste 'buttery. Trousseau French, from Old French, diminutive of trousse bundle. WATTEAU: Train falls from back yoke of dress.

The basic colors of light from which all other colors can be mixed. Also produces fine red wines California, Chile, Australia, Argentina many other regions. Pomace The pomace is the residue of the harvest. Baumé A system used to measure specific gravity, which indicates the sugar of unfermented grape juice.

Bitter Describes one of the four basic tastes (along with sour, salty sweet). Robust Means full-bodied, intense vigorous, possibly a bit overblown. Developed order to simplify numbers used exposure calculations. This produces an image that approximates the same angle of view perspective of the human eye.

Also produces fine red wines California, Chile, Australia, Argentina many other regions. The chief grape variety is Furmint, although a little Harslevelu is also grown. A 'long finish' is desired a good wine. Body The weight of wine your mouth.

Most wine makers prefer to use their own yeast strains. Sharpness: Subjective description of an image's focus resolution. Mainly a fault of red wines. Film Plane: Also called focal plane.

Primary Colors: Red, Green, Blue (RGB). Infinity: The farthest position on the distance scale of a lens. These blooms are good when given to a woman. Light-Tight: Refers to any container that is absolutely dark inside, allowing no unwanted light to penetrate.

Back Lighting: Light from behind the subject, heading toward the camera Barrel Distortion: Lens aberration that causes straight lines to bow out, away from the center.

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