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SWEEP TRAIN: Slightly longer than brush train. Velvety Having rich flavor a silky, sumptuous texture. The aftertaste or "finish" is the most important factor judging a wine's character quality. Vignette: An image with underexposed or overexposed (lighter or darker) edges.
Processing: The act of chemically developing fixing an image on film or paper. (wine merchant) White oak The variety-xt.American oak which is used to manufacture barrels Yeast Promotes fermentation of grape juice. Bitter Describes one of the four basic tastes (along with sour, salty sweet). Low values are dark, high values are light.
Vignette: An image with underexposed or overexposed (lighter or darker) edges. The traditional use has all of the single ladies at the reception line up, the bride turns around, throws the bouquet. Film Plane: Also called focal plane. Daylight Film: Color film balanced to produce accurate colors when exposed normal sunlight, or with electronic flash, or any other light source with a color temperature of approximately 5500K.
Matron of Honor A married woman who stands by the bride's side. Film Speed: Measured with ISO rating, it is a film's sensitivity to light. Archival: Method of processing designed to protect photographic materials from long-term deterioration. Daylight Film: Color film balanced to produce accurate colors when exposed normal sunlight, or with electronic flash, or any other light source with a color temperature of approximately 5500K.
Also, to color a print by immersion a chemical solution. Now it more commonly means the wine's total smell, including changes that resulted from oak aging or that occurred the bottle--good or bad. Regulations vary widely from country to country. Used to control various photographic devices, including shutter releases, flashes, motion sensors, etc.
Acronym often used newsgroups or email messages. Focus: The point where light converges to form a clear, sharp image. Elegant Used to describe wines of grace, balance beauty. ) Tungsten Film: Often called Type B.
Tannin A substance found the skin of grapes, can be supplemented by oak tannins from barrels. Monopod: A single leg (as a tripod leg) with a mounting bracket used to steady cameras. Soft A tasting term to describe a wine with low acid gentle tannins. Raking Separating grape juice from solid elements, before fermentation (white wine).
Resolution: A subjective valuation of the detail-recording ability of photographic materials. Exposure: The amount of light falling on a sensitive material. Attractive A lighter style, fresh, easy to drink wine. Astigmatism: Aberration that causes an image to not focus uniformly.
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