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Bistro St. Tropez, Zagat Top 40 rated for the past ten years, located on the fourth floor of the Marketplace Design Center, presents captivating panoramic views of Philadelphia’s “Left Bank”, the Schuylkill River, historical 30th Street Station and the Philadelphia Museum of Art. With its fun and funky Hudson Bar, intimate dining room, spacious Design Center great rooms and location convenient to public transportation and ample parking, Bistro St. Tropez is the urban-chic spot for your event. Chef Patrice Rames, having first opened Bistro St. Tropez in 1987, has spent the past 18 years crafting and perfecting signature recipes and the art of the flawlessly executed cocktail or dining event. As a native of St. Tropez, and a critically acclaimed practitioner of classic French cooking from Europe’s premier Institut Culinaire de Nice, Chef Rames’ menus at Bistro St. Tropez reflect his passion for fine food, the freshest ingredients and the ambiance, style, and spirit of the Côte d’Azur. Offering Chef Rames’ signature dishes such as Cassoulet Toulousain, Bouillabaisse, fire-grilled Filet with Bleu D’Auvergne Cheese or Ginger Crusted Tuna with Honey Soy Beurre Blanc, Bistro St. Tropez delivers an experience not to be missed. |
Rehearsal Dinners