~ Certified Executive Chef ~
** Micheal Giletto **

Micheal has been in the restaurant and catering business since 1966.The Giletto Family owned and operated the Giletto Rancocas Inn for over 28 years. Micheal purchased this property from his family in 1993 which is known today as CATER 2U.

Micheal is a graduate of the Culinary Institute of America,and is a member in good standing with the American Culinary Federation and has achieved the status of Certified Executive Chef.

He has worked in New York City, the Jersey Shore,Philadelphia and Washington DC.just to name a few.
He was invited on a fact finding tour of Europe which included Germany,France,Switzerland,and Austria. He was one of fifteen chefs from the United States to observe the apprenticeship of the European School System.

Micheal has taught thousands of cooks to improve and start their professions,by way of job training.Look for him on the Lenape High School District Channel
sharing his recipes and teaching the art of cooking.

Whether it's a Formal Wedding, Company Barbecue,or an Anniversary, Micheal Giletto's style and flair shines at every occassion from the delicious food to the professional service that his staffs provides.

"I am very proud to be in this fine profession because everyday there is something new to learn and teach.I have always had a passion for the Culinary Arts."